Pumpkin Spiced Latte
A latte made thick and creamy with real pumpkin! Spiced with nutmeg and cinnamon and totally worth making!
Keyword:
latte
Gather
- 200 g Pumpkin (cooked and peeled)
- 150 ml water
- 1 teaspoon instant coffee
- 150 ml milk of choice
- pinch of nutmeg
- bigger pinch of cinnamon
- *sweetener of choice if desired
- *cream for topping if desired
Prepare
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Put the pumpkin in a large saucepan with the water and gently whisk to combine whilst heating. Remove any large lumps or stringy parts.
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Sprinkle the coffee over and whisk in until dissolved.
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Add the milk, nutmeg and cinnamon and cook for 2-3 minutes. Add sweetener if using.
Do a taste test and add more milk or spices as desired.
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Pour the mixture through a colander (not a sieve as the holes are too small) into your mug or glass. Top with cream if using and sprinkle with a bit more cinnamon. Enjoy!
