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brownie cookies with peanut butter sandwiched between
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Chocolate Brownie Protein Cookies

Packed full of protein, these chocolate brownie cookies (or bites) make a great snack or breakfast.

Keyword: brownies, cookies, protein
Created by:: Laurena @LifeDietHealth
Gather
  • 100 g fresh banana mashed (approximately 1 medium)
  • 25 ml milk (I used unsweetened oat)
  • 40 g porridge oats (gluten free if required)
  • 20 g peanut flour
  • 5 g cocoa powder
  • 1 teaspoon mixed spice
  • 10 whole hazelnuts (roughly chopped)
  • 1 teaspoon baking powder
  • *optional 5g protein powder (chocolate or vanilla)
Prepare

  1. Put the banana in a bowl, mash well and add the milk.

  2. Add the oats, peanut flour, cocoa poswer and mixed spice and mix well to combine. (add protein powder if using too).

  3. Fold the chopped hazelnuts through.

  4. Sprinkle the baking powder over and gently mix in.

  5. Either drop spoonfuls on a lined baking tray, or put into a shallow baking tin as one brownie. You want the thickness to be about 0.5cm to 1cm thick.

  6. Bake at Gas Mark 6 (425f / 210c) for 10 minutes. Allow to cool.

  7. Enjoy.