Fruits. How often do you buy fruit with all the good intentions in the world, but then forget about it until it’s getting past its best? Well, I have a solution for you! Go and check out your fruit bowl now. Open your fridge and see what you have hiding in there! Take it all out and put it in…
Soup Weather, perfect for Veganuary For those of us in the UK, the weather is definitely cold enough to be classed as soup weather! I already have several soup recipes on here, but this recipe is a new one I have recently created and taken a liking to! The Soup Recipe This recipe has a base of carrots and red…
A new challenge this week as my friend Tina asked me to create her a new healthy recipe using fish! I wanted to make this recipe accessible to as many people as possible, so I have made it so very simple as a onepot dish! The flavours in this dish are reminiscent of a Portugeuse fish dish I had many…
Comforting Carrot Soup This soup was created because firstly, I had spent the morning listening to soup ideas as the weather here has suddenly become very Autumnal. Secondly, I had lots of carrots that needed eating, and soup was the easy way to make them into something delicious! I was a bit surprised that my blog was missing a carrot…
Two Bean Chilli This is an easily adaptable recipe which you can customise to your tastes and what you have in the fridge or pantry! I made this to go in a burger (yes, I really did)! as I wanted something different! Next time I’ll have it with a plain burger rather than a Jalapeno burger! I like spice. Just…
Chana Saag Paneer Tikka Masala (Vegan!) Yummy!!! Easy! Seriously! 🙂 My dishes seem to be getting easier and easier as my diary fills up with more and more things. This is another ‘why didn’t I do that before’ dish! It’s creamy, it’s spicy, it’s baked, it’s nutritious, it’s protein packed and it’s simple to make!!! 😀 Hooray! No frying, no slaving,…
Chickpeas & Chard Who knew! Apparently chard grows all year round! Every time we visit the allotment there’s delightful greens, deep reds and yellows to greet us popping up through the bare soil. Not much else is growing now especially since we’ve had frosts this week but the chard… the chard is still there, steadily growing. We use it like…
