2018… Goals…Veganuary… Happy New Year! Happy New Year to you all! 🙂 I wish you a wonderful evening of celebrations, followed by an amazing 2018. YOU… yes YOU reading this! YOU have the ability to change your life and make it the best you can! YOU have the ideas, the dreams, the aspirations to be whatever you want to be…
Sausages… of the non-meat variety! I love these so much I’ve made them twice in a week! I still can’t decide though if I like them better hot or cold! 😛 I’m glad I’ve got some ready made in the fridge because my cooker… well, my cooker is waiting for an engineer! These are such a handy food to have about…
Moroccan Inspired Casserole If you’re celebrating Christmas next week I hope you’re all sorted?! I haven’t actually spoken to anyone yet who ‘is’ ready! Oh and do you know what they were talking about on the radio yesterday?! Christmas Eve Boxes! Yes! Christmas Eve Boxes! If you’re in the USA maybe you understand this? Maybe you can help with the…
Back to Basics: Falafel What! No falafel recipe on my blog! HOW could that happen! Oops! It’s something we make quite a bit in some shape or form! 😀 I also realised that I haven’t posted in the Back to Basics series for a while, so here is a delicious falafel recipe for you. In the oven five minutes after you’ve…
Chana Saag Paneer Tikka Masala (Vegan!) Yummy!!! Easy! Seriously! 🙂 My dishes seem to be getting easier and easier as my diary fills up with more and more things. This is another ‘why didn’t I do that before’ dish! It’s creamy, it’s spicy, it’s baked, it’s nutritious, it’s protein packed and it’s simple to make!!! 😀 Hooray! No frying, no slaving,…
Spiced Tofu Love it or hate it? 😛 I haven’t posted a tofu recipe for a while! It’s one of those foods you either love, and try all different ways, or hate and avoid at all costs! I used to fall into the latter. I could never see the point of eating a bland lump of disintegrating mush. Boy was I…
Chickpeas & Chard Who knew! Apparently chard grows all year round! Every time we visit the allotment there’s delightful greens, deep reds and yellows to greet us popping up through the bare soil. Not much else is growing now especially since we’ve had frosts this week but the chard… the chard is still there, steadily growing. We use it like…
Easy Crowd Pleasing Food Ahhh the school holidays! 🙂 In the UK it is half term this week – earlier than usual as it would usually fall at Halloween. Nonetheless there are Halloween themed events happening everywhere with Pumpkins taking centre stage and people competing for outdoor grown ‘largest pumpkin’… 1,498lbs!? Yes, you read that correctly! Not far from us, someone has once…
Speedy Vegetable Curry You know when you fancy something but can’t be bothered to cook? Well, this flavoursome vegetable curry can be ready in under half an hour! No kidding! 🙂 The main ingredients are the chickpeas and the spices, but other than that you can play around with the veg and use whatever you have! 🙂 I think…
