Browsing Category : desserts

biscoff cake

A Seasonal Cake everyone will love


Biscoff! If you’ve ever had a caramelised biscuit alongside your coffee, chances are it was Biscoff. With its warm, spiced flavour and crisp texture, this Belgian classic has become a firm favourite in the U.K., and it’s accidentally vegan. While Lotus Bakeries is the original maker of Biscoff, you can now find similar speculoos biscuits from other brands in most…

Read more... »
sweet pumpkin pie deconstructed

Double the Flavour: Recipes too good to miss


Pumpkin! Another busy week for me but finally I am getting somewhere! I’m so organised this week, I managed to create not one but two new pumpkin recipes for you! Both recipes can be created with any type of pumpkin or squash. Choose your favourite colour – yellow, red, green, orange, white or something in between! I used a green…

Read more... »
cake

When your day is unexpected, eat cake!


Planning out the window! So ,it is now almost dinner time and it has just been one of those days! There are a hundred and one things I should be doing, but it would appear only a couple were actioned! Therefore, rather than miss a post, I am leaving you with this delicious bundt cake! Yes, you may have seen…

Read more... »
biscoff shake

Irresistible Milkshake Flavours You Need to Try.


Super shakes! Last week, I (unintentionally) went with a friend to a different café, and to my surprise, they had a range of vegan milkshakes on the menu. As the UK continues to experience this extended hot weather, making milkshakes at home has become the perfect way to stay cool and satisfied. From classic flavours like chocolate and vanilla to…

Read more... »
chocolate protein

Easy rich chocolate dessert – you won’t believe the ingredients!


Protein! This week, we’re staying on desserts but we’re making a protein-packed one! I’m sure you know that protein forms the building blocks of our bodies, essential for the repair and growth of tissues, but did you know that almost all food items contain some protein?! This is because all living organisms, whether plant or animal, need protein to survive.…

Read more... »
strawberry ice cream

Check out this combo of summer, strawberries and sunshine.


Ice-Cream! The sun is shining, the skies are clear, and the UK is basking in the glorious warmth of summer. With the delightful weather comes another seasonal joy: the abundance of fresh, juicy strawberries. There’s something incredibly uplifting about these vibrant red berries that perfectly complement the sunny days. Whether you’re picking them yourself, buying them from a local market,…

Read more... »
mincemeat slice

Creative new dessert recipe everyone will love.


Blondie Fruit Slice! This week we’re back to something sweet and delicious! I wanted to create something initially to use up a jar of mincemeat I found when tidying the fridge. I thought about making my usual date slice but decided that would be too sweet, so I had a think and came up with this! Instead of a crumble…

Read more... »
millionaires shortbread

A little bit of luxury for a special event.


Millionaire’s Shortbread Bites! Last week I shared with you a new brownie recipe, and as I found some vegan condensed milk, this week I thought I’d add a new millionaire’s recipe. If you’ve been following my blog for a while, you might know that I posted a very popular raw chocolate caramel slice recipe about 6 years ago. This recipe…

Read more... »
chocolate brownie on a serving dish with fresh multicoloured strawberries

Easy to make Chocolate Brownies.


Biscuit (aka cookie) Brownies! This week’s recipe is a delightful twist on my ever-popular decadent biscoff brownie recipe. If you love brownies and biscuits (aka cookies), you’re in for a treat! These easy-to-make chocolate brownies incorporate biscuits, adding a deliciously crunchy texture to the rich, fudginess of a good brownie. I used mini Oreos and chocolate Jammie Dodgers but you…

Read more... »
Verified by MonsterInsights