Custard. Custard is something which is made quite often in our house! Usually, it is to pour over a crumble or a sponge pudding. Occasionally it is to make banana-custard and sometimes it is just to eat as it is! My late Mum taught me how to make egg free custard at an early age, so it is something which…
Coconut Dessert… Vegan & Free-From Yum yum yum! 😛 Super fast dessert!!! I suddenly realised that I’d been over zealous when buying tofu and I had a packet which needed eating! What did I do? I threw it in the blender with some coconut and some dates and tada! Instant vegan coconut whip! Delicious! I know nice cream is quick, but this…
Back to Basics: Baked Apples! Are you aware that this week is officially “Bramley Apple Week”? If, you are in the UK, then no doubt you know what a ‘Bramley’ is – as I believe it is native to Britain! Bramleys are large hard green skinned tart cooking apples. The great thing about Bramley apples, is that they keep their…
