Vegan Soft Tacos and Travel
Hooray! We are not in the cold UK anymore… we are in very hot and humid somewhere else! 😛 I love it when it’s so warm hot! All my aches and pains melt away and I can move everything freely 🙂 So it’s back to salad weather again for us! 😀 Except there doesn’t seem to be an abundance of it here and I was wondering what I was going to eat except for falafel and watermelon! Imagine my surprise and delight when I came across a take-away serving up such delicious vegan fare!
These are vegan soft tacos – made totally from rice flour so they’re gluten friendly too! 😀
There was also a hard taco option but the colour kind of put me off! I asked what the difference was between yellow and pink and I was told they taste the same, its just colour! Oh well.. at least the soft tacos are natural!
There was an array of bits and pieces you could add to the tacos which included meats and cheese, sour cream and hot spicy sauce or this wonderful vegan option. I am definitely making these when I get home! 🙂 and I will post the recipe if I can master the same soft tacos.
Putting the finishing touches on the tacos… good job we went before the queue arrived!
I had mixed beans, marinated peppers, guacamole, coriander and onion. Plus, one serving is THREE tacos! That was one great find!
If I have time I’ll post some location photos… they’re all a bit of a giveaway though – unless I post some photos of sand! 😛 Some clues! The time is 4 hours ahead of UK current time. It’s very hot (about 36 degrees today). The place I am is a relatively new city! There are LOADS of shopping malls! Where am I? 🙂
I wonder…..?? 😉
Lol 🙂 I know you know! 😛
and thanks for warning me about the heat! 😀 x
Mmmm, they look yummy! You reminded me to try and make homemade tortillas with vegan cream cheese… Oh… I’m hungry now 🙂
They were so yummy Milica 🙂
I’m definitely going to have a play with some ingredients to see if I can recreate the tortillas 🙂 Have you added anything else back in to your diets yet?
With new foods are basically sticking with potatoes, regular and sweet, polenta and occasionally, corn pasta. We are still trying to be high raw, but low fat vegan, hence the added carbs 🙂
Ooo polenta… does that mean you can have my chocolate breakfast polenta (sadza)! 😛 Yumyum! I’ve been thinking up polenta recipes recently but too busy yet to try them out… soon! 🙂
MMMMMMM! The food & tacos look just wonderful & very inviting too! x
Sooo good and so welcome when on holiday when you’re not sure what’s what! You like my photos? I did get some strange looks from the other diners lol! I so need to make these and post a recipe don’t you think!?
Ooh yes! x Have a nice day!
Thank you! You have a great day too Sophie 🙂
Theoretically, we could. We love polenta, super easy and quick to make. And versatile, too! 🙂
Weekend breakfast for you then Milica! Yumyum… chocolately warm and delicious! 🙂 x