Tag Archives : dairy free

truffles

Treat someone you love with these easy chocolate truffles.


Chocolate. Today as this is typically known as Easter week, I had great plans of sharing some chocolate recipes with you… but I might have eaten everything I made before they saw the camera! Instead, I will give you a very quick easy and tasty recipe for some nutty chocolate truffles! Chocolate Truffles by Pelageia Zelenina on Pexels The Chocolate…

Read more... »
yorkshire pudding

Get ready for delicious egg free Yorkshire Puddings!


Yorkshire Pudding Day! Well, did you know there was such a thing!? Apparently, the first UK Yorkshire Pudding Day was in 2007, and it is now observed annually on the first Sunday of February. This year, it falls this weekend, on Sunday 5th February 2023. History of the Pudding The history of Yorkshire puddings can be traced back to the…

Read more... »
houmous

Delicious easy recipe for more mushrooms than you can eat!


Mushroom Houmous This week I thought I would try something new! Of course, if mushrooms are something you prefer to leave, then try my regular houmous instead! Why mushroom houmous? Well, as many of you know, I hate food waste, and when I saw loads of mushrooms available on the food sharing app Olio, I had to rescue some! Many…

Read more... »
pumpkins

Focus and make time for all delicious things Seasonal!


Pumpkins! Green pumpkins! White pumpkins! Yellow pumpkins! Stripy pumpkins! Okay, and orange pumpkins! Firstly, if you have a pumpkin field, farm or farm shop near you. Go and have a look! There are so many different varieties of pumpkin, each with their own unique flavour profile. Some pumpkins (aka squash) taste like courgette, some like marrow (there’s other things I…

Read more... »
apple pie

You will absolutely love this Pie!


Pie! Last week I hosted my annual Macmillan coffee morning. Firstly, thank you if you attended, or if you donated, or both! As usual I thought we needed more food, so of course, I had a few spare ideas ready just in case. So I had made a pastry case. It was pre baked and ready. It needed filling. Of…

Read more... »
red velvet cupcakes

Bake off is back: Love this red velvet cake


Cake. There is always time for cake. Cake for birthdays. Coffee morning cakes. Cake for parties. Afternoon tea cakes. Cake for bake off! So, the Great British Bake Off is back for another series so today I’m sharing a current recipe with you! Red Velvet cake is ‘velvet’ due to the texture of the crumb being softer than a traditional…

Read more... »
flapjack

Quick & Easy filling snack idea everyone will love.


Jammy Flapjacks. This delicious recipe was created as I just wanted something different! Do you ever get that feeling when you have no idea what you want to eat? I just wanted something sweet, easy to make and suitable for everyone, hence, this delicious jammy flapjack was created. This recipe can be dairy free, gluten free and vegan so it’s…

Read more... »
chia pudding

Make a quick & tasty healthy snack with chia.


Chia Seeds. If you are in the UK, you may recall chia seeds as quite a recent product. When I showed one of my friends them however, she remembered having them daily in her home country about 30 years ago! Chia seeds were until recently, always imported, but now they have been grown successfully in the UK. What do I…

Read more... »
Verified by MonsterInsights