Enjoy the best of both worlds with delicious Carrot Cake Flapjack Carrot cake is one of those cakes which I really love! I am a bit fussy about cake, with my favourites being coffee cake, carrot cake and banana bread. When I say my favourites, actually, they are probably the only cake I would have to eat if presented to…
Amazing tasty sausages everyone will love and want again Sausages or nossages? Even those meat-eaters will definitely love the flavours in these amazing tasty sausages and ask for them again! This is not a meaty sausage, but instead it is packed with chickpeas, vegetables and delicious spices. These are versatile enough to customise them to either what you have in,…
You can actually have perfectly spiced muffins for breakfast Imagine the smell of delicious healthy muffins to start your day! Yes, you can actually have perfectly spiced muffins for breakfast! Why not?! These are soft and squishy gingerbread muffins with a hint of mixed spice and a centre full of apple chunks! Yes please! It makes a change to porridge…
Vegan Florentines These vegan florentines are so very tasty I find it hard to believe this is the first time I have created a recipe for them! I thought (wrongly) that florentines were something that I could take or leave, but how wrong was I! I even ate not one, but two before dinner they were that tasty! Think crisp…
Apple Crumble Cake When you have lots of apples and have already made apple crumble, baked apple dumplings, apple crumble slice and apple jumble! what do you do? You create something new! Apple Crumble Cake! This is cake. There are spiced apples. and crumble. All. Rolled. Into. One! Perfect! Your go-to Recipe I have made this with straightforward ingredients which…
Chocolate & Vanilla Marbled Shortbread You could have delicious shortbread. Or, you could have two delicious shortbreads! This chocolate and vanilla marbled shortbread combines two delicious shortbreads in one. You get both flavours in one bite and it is so good! The Shortbread Recipe This is a very straightforward recipe with ingredients you probably already have at home. You can…
Welsh cakes for breakfast, afternoon tea or just a snack! If you’ve never tried these before, you are in a for a treat! Welsh cakes are a cross between a flat scone and a fat pancake, studded with currants and sprinkled in sugar. These can easily be made ahead and stored in the fridge or freezer, then simply popped in…
Let’s go Retro! Re-invented Vol au Vents! Yes indeed! Let’s go retro! This week I was set a challenge to make vol au vents! Well depending on how old you are will depend if you even know what I am talking about! Vol au vents were 1980’s must have party food! Little round puff pastry cases with a hole to…
Traditional Kurdish Kulicha for Eid Kulicha is traditionally made to celebrate Eid. Well people, today, Friday 31st July 2020 is Eid so if you fancy making these over the weekend, you’d be well in keeping with tradition! These traditional Kurdish Kulicha for Eid, can of course, be made at any other time too! There are many many different variations you…
