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Healthy Chocolate Breakfast Bowl

© Life Diet Health 2015

Healthy Chocolate Breakfast Bowl (DEGF) 🙂

What happened to Spring? The weather has turned cold again 🙁 so I needed something warm and yummy for breakfast! Porridge sprung to mind but I wanted something more exciting 🙂 then I remembered that when we were younger we used to have ‘ready brek’. I’ve no idea how they get the fine floaty flakes that go in that box but I decided that if I made oat flour that would do! A few lot of tweaks later, the healthy chocolate breakfast bowl was born! 🙂 It doesn’t take much longer than making regular porridge but instead you get a smooth, creamy, nutritious, warming bowl of deliciousness! Yes!!! 😛 Chocolate for breakfast and it ‘is’ healthy!!! 🙂 🙂 🙂 This chocolate bowl is full of protein, iron, magnesium, calcium, riboflavin, vitamin E and a load of antioxidants 🙂 Yumyum!

Gather

Prepare

  1. Blitz the oats into a fine flour and place in a saucepan with approximately half (50ml) of the milk and half (75ml) of the water.

    Stir to combine.

  2. Add the cinnamon, cacao

    and date syrup. Mix in.

  3. Pour in the rest of the milk and water and continue stirring until you have a thick glossy liquid.
  4. Spoon into a bowl (or two), top with flaked almonds and berries. Add extra milk if required.
  5. Enjoy!

Serve

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